Friday, January 1, 2021

Rum Cake

 1 Box Duncan Heinz Yellow cake mix
 1 lg package of vanilla pudding mix
1 cup Raisins 
3 eggs
1 cup Walnuts or pecans
2 sticks butter
1/2 cup vegetable oil
1/2 cup water
1 cup sugar
1 cup rum

Mix cake and pudding, vegetable oil, water, 1/2 cup rum and eggs together. Grease tube pan and place 1/2 cup nuts & raisins on the bottom before adding the cake mixture. Bake at 350* for 40 mins or toothpick comes out clean. Now melt butter and sugar and add 1/2 cup rum, raisins and nuts and soak while the cake is baking. Once the cake is done, pour the butter mixture over the top. Let it soak into the cake. 

No comments:

Post a Comment